Recipes Page 1
Editors Note: As more recipes are added, these will move to the back. There is no need to categorize because the Google search engine custom designed for this web site is so good. Just put in a key word and it will find the recipe before you can say, "thanks". The difference between this site and others is that we ONLY WANT THE VERY BEST. We will all be sharing our best recipes with each other. That way, we all end up with only the best! .................................................................................................................. CHICKEN DRESSING CASSEROLE 1 onion, chopped 2 stalks celery 1 stick butter Pepperidge Farm (or Stove Top) cornbread stuffing mix 1 can cream of chicken soup (can be low fat) 2 c. chicken broth 2 to 3 c. cooked, diced chicken (3 chicken breasts) 8 oz. sour cream (can be low fat but not non fat) Saute onion and celery in 1 stick of butter. Add Pepperidge Farm stuffing mix. Cover bottom of casserole dish with 1/2 of this mixture. Next, put the 2 to 3 cups of chicken on the bottom layer. Mix 1 cup of chicken broth with the sour cream and cream of chicken soup and pour over this. Next, layer the other half of stuffing mix and pour 1 cup of broth over the top of this. Bake at 350 degrees for 45 minutes in 9x12 inch glass dish and allow to set for 15 minutes before cutting. Editorial comment: Tested, tasted and APPROVED!!! |
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